At the Tomažič homestead, viticulture and winemaking have a tradition, and currently as many as three generations are involved in them. Different grape varieties are grown in sunny locations around the village of Vrhpolje, and the wines are grown in large old barrels, which gives them a special character. Guests can be offered rebula, malvasia, merlot, barbera and more modern varieties of sauvignon, chardonnay, yellow muscat and cabernet sauvignon in the velbana cellar.
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